THE BEST SIDE OF LE PORC DES HAUTS PAYS

The best Side of le porc des hauts pays

This process thus preserves the meat, extending its shelf-lifetime, as well as the meat beneath could be saved for as much as many months. This very same process in britain is referred to as potted meatLet the rillettes sit at room temperature for about an hour or so right before serving so it is softened to some spreadable consistency. If you are

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